Commercial Kitchen Safety Poster Set - 5 Bilingual English/Spanish Laminated Posters - Food Safety, Handwashing, Allergen & Chemical Safety
SKU: KITCHSAFE-SET5
The Commercial Kitchen Safety Poster Set puts the five safety talks every foodservice operation needs on the wall — in English and Spanish — where the crew actually sees them. Bright, bold, and readable across a busy line, each poster is laminated and wipe-clean for kitchens, dish rooms, and cafeterias.
The set includes 5 bilingual (English / Spanish) posters:
- Kitchen Safety (12" x 18") — knives, burns & hot surfaces, slips & falls, and fire.
- Food Safety (12" x 18") — the Clean, Separate, Cook, Chill rules with cook and holding temperatures.
- Wash Your Hands (11" x 17") — the four-step Wet, Soap & Scrub, Rinse, Dry routine for every hand sink.
- The Big 9 Allergens (12" x 18") — eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, wheat, plus cross-contact rules.
- Chemical & Dishroom Safety (12" x 18") — labels & SDS, never-mix rules, protective gear, and dish-machine temperatures.
Built for: restaurants and commercial kitchens, school and hospital cafeterias, culinary and ProStart programs, ghost kitchens, catering, and any operation training a bilingual crew. A ready-made way to reinforce ServSafe-style habits, prep for a health inspection, and onboard new hires fast.
- Food Safety: FDA Food Code 2026, §§ 3-301.11, 3-302.11, 3-302.15, 3-401.11, 3-403.11, 3-501.13, 3-501.14, 3-501.16.
- Handwashing: FDA Food Code 2026, §§ 2-301.12, 2-301.14, 5-202.12; CDC, When and How to Wash Your Hands.
- Big 9 Allergens: FDA Food Code 2026, §§ 1-201.10(B), 2-103.11(O); FALCPA (2004); FASTER Act (2021).
- Chemical & Dishroom: FDA Food Code 2026, §§ 4-302.14, 4-501.110, 4-501.112, 4-501.116, 4-901.11, 7-102.11, 7-201.11; OSHA 29 CFR 1910.1200 (Hazard Communication).
- Kitchen Safety: not covered by the Food Code. Use OSHA, Young Worker Safety in Restaurants; NFPA 10; NFPA 96.
Every poster is professionally designed, laminated, and printed to hold up in a working kitchen. English on top, Spanish below, so the whole team reads the same rules.
Frequently Asked Questions
What is included in the set?
Five laminated posters: Kitchen Safety, Food Safety, Wash Your Hands, The Big 9 Allergens, and Chemical & Dishroom Safety.
Are the posters bilingual?
Yes — every poster is fully in English and Spanish, side by side.
What sizes are they?
Four posters are 12" x 18" and the Wash Your Hands poster is 11" x 17". All are laminated and wipe-clean.
Where do they work best?
Commercial kitchens, dish rooms, cafeterias, culinary classrooms, and break rooms — anywhere staff need a quick visual reminder.
Do they help with health inspections and training?
Yes. They reinforce the food-safety, handwashing, allergen, and chemical-safety practices inspectors and ServSafe-style training look for, and they make onboarding new and bilingual staff faster.
Why Buy From Us - At NutritionEducationStore.com you will find trusted, science-based materials from an award-winning, woman-owned company with more than 30 years of experience. Our posters, handouts, and teaching tools are designed by dietitians, chefs, and educators to be accurate, engaging, and ready to use. We served as a USDA MyPlate National Strategic Partner for more than 10 years. We understand how important it is to follow the Dietary Guidelines, and every resource we make is aligned with them, free from industry bias, and backed by research. More than 35,000 dietitians, nutrition educators, teachers, and foodservice professionals rely on our materials, and we back them with fast shipping and eco-conscious production. Shipping is free and returns are always easy.