Everything for the side of the cafeteria students never see. Food safety temperatures, handwashing, kitchen measurements, food safety checklists, and erasable menu boards you can rewrite every morning.

Back of house has different requirements from the dining room. Staff need reference they can read across a kitchen with their hands full, and inspectors want to see it posted. These are laminated so they survive steam, splashes and a wipe down at the end of service.

The erasable menu posters are a long time favorite with school nutrition programs. Write the day's breakfast and lunch in dry erase, wipe it clean, start again tomorrow.

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