|
Overview
There is an obesity crisis in America, and it is affecting every age group and every demographic. Dining out contributes to this dilemma and presents special dietary challenges. It is important to have an eating plan and stick with it when dining out. If we know what the greatest challenges are, we can develop success strategies for ordering smaller portions, lower-calorie foods and for avoiding danger zones when eating out.
Description
Learning objectives and benefits:
-
These delightful illustrations engage the client and invite them to read the important information and healthful tips on this positive poster.
-
The 18 X 24 poster offers a variety of recommendations on smart ways to order delicious foods at a restaurant. Some tips include: sharing large portions, ordering sauces and dressings on the side, filling up with a low-fat salad or soup to start, drinking calorie-free beverages and having fresh fruits for dessert.
-
The 'Best Bets' section describes which choices are best when trying to order foods low in fat - grilled seafood, grilled chicken breast, and steamed veggies are some examples. The 'Danger Zone' points out types of foods your clients should stay away from when dining out, such as fried foods, deep dish pizzas, creamy coffee drinks and unlimited bread baskets.
-
This poster can be used individually or in conjunction with 12 More Lessons in Weight Management, Volume 2. It is great for a 3 to 12-month worksite wellness/weight management incentive program as it teaches a new, timely weight management lesson and skill each month (or week).
-
All topics support the messages given in the Dietary Guidelines for Americans and MyPyramid.
-
Topics chosen are meant to support today's consumer so they can make better choices in their fast-paced lifestyles. Here they will find help to get started, shop better, cook more healthfully, handle holidays, vacations and more in these practical lessons.
-
These lessons will instruct and motivate in a positive manner for better health and weight.
Target population: In English, for general audiences, ages 15 - 100
More Details
What you receive with every poster purchase:

-
Lamination - so your posters look good and last for years
-
Copy ready handouts - use them into a fun lesson
-
Sturdy storage tube - keep your poster stored away safely and efficiently when not in use
-
100% satisfaction guarantee - we want you to be happy with your purchase or your money back
-
Lifetime customer support - give us a call or email us if you have any questions about using your poster or if you want help finding more free handouts on our site or you just want to run your project idea by us!
But wait there is more:
-
Use this poster in many settings: in classrooms, offices, cafeterias, hallways or anywhere!
-
You receive scientific accuracy and integrity with simple up-to-date messages that meet the Dietary Guidelines.
-
Size: 18"X24" except where noted on a few of our older models
-
Quality art: this poster is a one-of-a-kind creation by Food and Health Communications, Inc. printed on thick 100 pound paper and never folded
and still more!
-
Your laminated poster comes with a warranty - if it ever fades we will replace it free of charge
-
If we update this poster you get the new one for half price!
You save time and money:
-
Spend your valuable time teaching - we have done all of the work for you.
-
imagine what it would cost to design and print just one poster - we offer a variety for much less!
Easy payment terms right from this shopping cart!:
-
Use a credit card and receive fast shipping
-
Use "bill me" and receive an invoice
-
pay with a purchase order or check
-
or use the invoice to call in your credit card over the phone
-
orders are shipped when payment or purchase order is received on bill me orders
-
call us at 800-462-2352 if you need help or email us by clicking contact us below
Here is what our customer's are saying - join thousands of other professionals:
Thanks for such a helpful site, the material is easy to access and copies well. Cynthia Nave, Director Food & Nutrition, Wellmont Lonesome Pine Hospital
Judy, Thanks for the new handout! Your handouts are always good and I use them a lot! Janet Novak, RD, LD, Albuquerque Judy, Thanks for pointing us to this great site! It's always nice to have available some FREE handouts. Denise Cook, LDN, RD
Thanks for the great handouts. They are easy to read and down to the point. Jill Hulst, RD, LD, Clinical RD, Roseau Area Hospital, Rouseau, NM.
I think your handouts are great. We keep an informational board outside our door and always use your handouts. Corynne Levy RD,LD,CDE, Live Well Nutrition Therapy, LLC.
"Thanks so much Judy! I think I may be done for awhile! I am really very thankful for finding you and your website. Your material is exactly the way I would have wanted to write my program. You saved me so much time and frustration. Thanks!!!" - Kathy Bee
"Thanks so much for your help. I have successfully accessed my account and downloaded the new file. I will be using the Fad Diet PPT during a presentation I am giving tomorrow evening at a community weight loss event. I always enjoy using your products-they save me a lot of time!" - Kelly Chanay
"Thanks - got the new handouts - awesome - will be ordering more via University of Waterloo." Marg Alfieri, University of Waterloo, Canada.
"Judy, HOW WONDERFUL! It worked, we can use this info immediately. What a great service! Love the download!!" Barbara M. Carlson, MA, RD, CDE, Director, Helwig Diabetes Center
Recommended Products
12 Lessons Individual Lessons
|